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Gin / Vin Black Martini

Gin / Vin Black Martini

With the increasing diversity of Québécois gins comes a growing opportunity to revolutionize the world of the martini. Here’s a very interesting version based on the Gin Noir from Distillerie Stadacone, a gin that we love incorporating for its spiciness, a quality rarely found in other Québécois gins.

Produit utilisé
Ingredients

-1/2 oz Wild Mint Syrup
-1 1/2 oz Gin noir from Distillerie Stadacone
-1 1/2 oz white vermouth (the Rouge Gorge from Domaine Lafrance is an excellent one)

Preparation

Chill your martini glass by filling it with ice. In the meantime, in a mixing glass filled with ice, chill the alcohols and the syrup by mixing them together. Empty the ice from your martini glass and strain the mixture into the glass.

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