Rhum Cherry moka
Rhum Cherry moka
The nostalgia of the Cherry Blossom that we ate when we were younger, while still being “grown-up” enough to include coffee AND alcohol! Is this a dream or what?!
A cocktail to add to your list of favourite alcoholic coffees.
*The alcohol-free version is also delicious!
Produit utilisé
Ingredients
-1 oz Sour Cherry Syrup
-1 oz chocolate rum from Distillerie Mariana
-3 oz cold-brewed coffee
-Ice
Preparation
Pour all the ingredients into a glass and stir well.
