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Rhum Cherry moka

Rhum Cherry moka

The nostalgia of the Cherry Blossom that we ate when we were younger, while still being “grown-up” enough to include coffee AND alcohol! Is this a dream or what?!

A cocktail to add to your list of favourite alcoholic coffees.

*The alcohol-free version is also delicious!

Produit utilisé
Ingredients

-1 oz Sour Cherry Syrup
-1 oz chocolate rum from Distillerie Mariana
-3 oz cold-brewed coffee
-Ice

Preparation

Pour all the ingredients into a glass and stir well.

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